THE BRITISH SOCIETY OF FLAVOURISTS
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E-mail: BSF Membership Secretary,
Dr Huda al Kateb
Grades of membership and conditions of entry are given in the following extract from the Constitution and Rules: i) A FELLOW shall not be
under thirty years of age and shall have been engaged as a Creative
Flavourist for a period of at least ten years. Applicants must be sponsored
by at least two voting members. At the discretion of Council, persons
who fall outside the above requirement may be elected as Fellows. or b) a Flavour Application Chemist or Food Technologist responsible for flavour blending, assessment and evaluation for a period of at least five years; or c) a person of such standing in the flavour-producing or
using industries as satisfies the Membership Committee that he/she is
eligible for membership. An Associate Member must be proposed by two
voting members. iv) AFFILIATE MEMBERS will
include those persons employed in the flavour manufacturing industry
who are not eligible for other membership categories. Technical and
Marketing Consultants, Commercial and Technical Managers will be eligible
if a direct relationship to the flavouring industry as such can be shown
to the satisfaction of the Membership Committee. An Affiliate Member
must be sponsored by three voting members."
FELLOWS £39 (€56) The full annual subscription is due on notification of election to the Society and subsequently on 1st. January. The annual subscription will increase automatically each year by £1 as agreed by the members at the Annual General Meeting. Members who allow their membership to lapse for at least one year will be charged £10 reinstatement fee to rejoin irrespective of their membership grade. |
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